Mozzarella Italian Breaded Sticks
Prefix 061 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 120 kcal | 6% |
| Total fat | 4.6 g | 6% |
| Saturated fat | 2.5 g | 13% |
| Total carbohydrate | 11.6 g | 4% |
| Total sugars | 0.51 g | — |
| Dietary fiber | 0.50 g | 2% |
| Protein | 8.1 g | 16% |
| Sodium | 0.31 g | 14% |
USDA FoodData Central, CC0, record updated January 28, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES). BATTERED WITH WATER, WHEAT FLOUR, MODIFIED CORN STARCH, PALM OIL, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), GARLIC POWDER, ONION POWDER, SPICES, CARAMEL COLOR. BREADED WITH WHEAT FLOUR, WHEAT GLUTEN, SALT, SPICES, GARLIC POWDER, ONION POWDER, CARAMEL COLOR, SOYBEAN OIL (AS A PROCESSING AID), NATURAL FLAVORS (INCLUDING EXTRACTIVES OF CELERY SEED). BREADED WITH WHEAT FLOUR, SUGAR, YELLOW CORN FLOUR, YEAST, SOYBEAN OIL (AS A PROCESSING AID), DEHYDRATED PARSLEY, SALT, CARAMEL COLOR, EXTRACTIVES OF PAPRIKA.
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 238 kcal | — |
| Total fat | 9.0 g | 12% |
| Saturated fat | 5.0 g | 25% |
| Sodium | 618 mg | 27% |
| Total carbohydrate | 23 g | 8% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 1.0 g | — |
| Protein | 16 g | — |
- USDA food category
- Frozen Appetizers & Hors D'oeuvres
- Data provider
- Label Insight
- In FoodData Central
- Since March 16, 2023 · label data updated January 28, 2023
- FDC ID
- 2506861
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
The Jones Group, Inc.
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.