Seafood · United States

Wild-caught flounder with crabmeat stuffing

· brand owner: Inland Market Premium Foods
United States
NUTRI-SCOREBCDEANOVA4
115 kcalper 100 g · 6% of the reference intake
0.6 gof sugars per 100 g
Barcode (EAN-13)0615433330145
GS1 prefix061 · GS1 US
Additives16: E150c, E160c, E211…
AllergensCelery, Crustaceans, Eggs, Fish, Gluten, Mustard, Soybeans, Milk (read from the ingredients list)
0615433330145

Prefix 061 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories115 kcal6%
Total fat2.9 g4%
Saturated fat0.59 g3%
Total carbohydrate5.9 g2%
Total sugars0.59 g—
Dietary fiber0.00 g0%
Protein15.3 g31%
Sodium0.29 g13%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Flounder, crab meat, imitation crab meat [fish protein (one or more of the following: alaskan pollock, pacific whiting, threadfin bream), water, wheat starch, brine (water, salt, soy lecithin, natural flavors), sorbitol, sugar, wheat flour, salt, sweetened rice wine, soybean oil, egg whites, natural flavors (hydrolyzed soy protein, crab extract), artificial flavors, sodium tripolyphosphate, tetrasodium pyrophosphate, color added], mayonnaise [vegetable oil (soybean, canola), vinegar, egg yolk, corn syrup, water, contains less than 2% of: salt, spice, egg whites, calcium disodium edta as a preservative, paprika], bread crumbs (unbleached wheat flour, natural cane sugar, yeast, sea salt), water, liquid egg (whole eggs, citric acid), crab base (cooked crab meat, salt, hydrolyzed wheat gluten, sugar, hydrolyzed corn soy wheat gluten protein, maltodextrin, dried potato flakes, clarified butter oil, natural flavor, dried lobster extract, autolyzed yeast extract, xanthan gum, disodium inosinate, disodium guanylate), celery, onion, bell pepper, lemon juice [lemon juice from concentrate (water, concentrated lemon juice), sodium benzoate, sodium metabisulfite and sodium sulfite (preservatives), lemon oil], dehydrated bell pepper, worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, sugar, spices, anchovy puree, natural flavor and tamarind), mustard (distilled vinegar, water, no. 1 mustard seed, salt, turmeric, oleoresin paprika, spices), parsley, hot sauce (peppers, vinegar, salt, xanthan gum and benzoate of soda (to preserve freshness and flavor), granulated garlic, xanthan gum, celery salt (salt, celery seed) and spices.

  • E150cAmmonia caramelColor
  • E160cPaprika extractColor
  • E211Sodium benzoatePreservative
  • E221Sodium sulfiteAntioxidant · Preservative
  • E223Sodium metabisulfiteAntioxidant · Preservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iiiTetrasodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 6 oz (170 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories196 kcal—
Total fat5.0 g6%
Saturated fat1.0 g5%
Sodium490 mg21%
Total carbohydrate10.0 g4%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein26 g—
Servings per package
About 2
USDA food category
Fish & Seafood
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated September 5, 2020
FDC ID
2090446

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Inland Market Premium Foods

Open Food Facts, ODbL

In its category

Position among 2,315 “seafood” products sold in the United States
Sugars0.59 g · median 0.00 g
Saturated fat0.59 g · median 0.00 g
Salt0.72 g · median 0.94 g

73% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Seafood” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.