Beef & Ostrich Stick, OSTRIM
i Photo: Open Food Facts contributors · CC BY-SA

Beef & Ostrich Stick

by OSTRIM · 42g
United States
NUTRI-SCOREABCDENOVA4
262 kcalper 100 g · 13% of the reference intake
2.4 gof sugars per 100 g
Barcode (EAN-13)0613911103274
GS1 prefix061 · GS1 US
Additives2: E326, E330
AllergensNot given in the source
0613911103274

Prefix 061 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories262 kcal13%
Total fat14.3 g18%
Saturated fat7.1 g36%
Total carbohydrate4.8 g2%
Total sugars2.4 g—
Protein27.4 g55%
Sodium0.89 g39%

Open Food Facts, ODbL, record updated April 16, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

100% Grass-fed Beef, Ostrich, water, rice bran, potassium lactate, encapsulated citric acid, salt, potassium chloride, spices, cultured celery powder, sea salt

  • E326potassium lactateAntioxidant · Emulsifier · Humectant
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 35 products in the same category sold in the United States
Sugars2.4 g · median 0.00 g
Saturated fat7.1 g · median 7.1 g
Salt2.2 g · median 3.0 g

63% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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