Marie Callender's ready to bake, Marie Callender's
i Photo: Open Food Facts contributors · CC BY-SA

Marie Callender's ready to bake

by Marie Callender's · 38 oz
United States
NOVA4
277 kcalper 100 g · 14% of the reference intake
21.0 gof sugars per 100 g
Barcode (EAN-13)0612781101045
GS1 prefix061 · GS1 US
Additives3: E223, E330, E375
AllergensGluten, Soybeans
LabelsNo artificial flavors
0612781101045

Prefix 061 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories277 kcal14%
Total fat12.6 g16%
Saturated fat5.9 g29%
Total carbohydrate38.7 g14%
Total sugars21.0 g—
Dietary fiber0.84 g3%
Protein1.7 g3%
Sodium0.17 g7%

Open Food Facts, ODbL, record updated September 16, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

FILLING: APPLES, SUGAR, WATER, MODIFIED CORN STARCH, CORN STARCH, SALT, ASCORBIC ACID AND CITRIC ACID (TO PROMOTE COLOR RETENTION), CINNAMON, CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL, WATER, DEXTROSE, SALT, DOUGH CONDITIONER (SODIUM METABISULFITE), CRUMB TOPPING: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, BROWN SUGAR (SUGAR, MOLASSES), SALT, CINNAMON, DEXTROSE, CONTAINS: WHEAT

  • E223Sodium metabisulfiteAntioxidant · Preservative
  • E330Citric acidAntioxidant · Sequestrant
  • E375Nicotinic acid

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
February 7, 2026$6.99discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1/9 pie (119g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories330 kcal—
Total fat15 g19%
Saturated fat7.0 g35%
Sodium200 mg9%
Total carbohydrate46 g17%
Dietary fiber1.0 g3%
Total sugars25 g—
Protein2.0 g—
Servings per package
About 9
USDA food category
Dough Based Products / Meals
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since September 24, 2026 · label data updated July 13, 2026
FDC ID
2775733

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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