Snacks · United States

Mixed Nuts

by Army & Air Force Exchange Service (Aafes) · brand owner: Army & Air Force Exchange Service (AAFES)

United States

571 kcalper 100 g · 29% of the reference intake

3.6 gof sugars per 100 g

Barcode (EAN-13)0612759062071

GS1 prefix061 · GS1 US

AdditivesNone found in the ingredients

AllergensNuts, Peanuts

Prefix 061 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	571 kcal	29%
Total fat	53.6 g	69%
Saturated fat	7.1 g	36%
Total carbohydrate	17.9 g	6%
Total sugars	3.6 g	—
Dietary fiber	7.1 g	25%
Protein	21.4 g	43%
Sodium	0.39 g	17%

Open Food Facts, ODbL, record updated May 17, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Peanuts, almonds, cashews, brazils, pecans, filberts, sea salt, peanut oil.

Allergen: Nuts Allergen: Peanuts

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	160 kcal	—
Total fat	15 g	19%
Saturated fat	2.0 g	10%
Sodium	110 mg	5%
Total carbohydrate	5.0 g	2%
Dietary fiber	2.0 g	7%
Total sugars	1.0 g	—
Protein	6.0 g	—

Servings per package: About 28
USDA food category: Popcorn, Peanuts, Seeds & Related Snacks
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated January 20, 2018
FDC ID: 2048999

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Army & Air Force Exchange Service (AAFES)

Open Food Facts, ODbL

In its category

Position among 38,271 “snacks” products sold in the United States

Sugars3.6 g · median 9.9 g

Saturated fat7.1 g · median 5.0 g

Salt0.98 g · median 0.85 g

22% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.