Biscuits and cakes · United States

Whole Grain Oat Crackers

by Nairn's · brand owner: Nairn's Oatcakes Limited

United States

455 kcalper 100 g · 23% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0612322030124

GS1 prefix061 · GS1 US

Additives2: E503, E503ii

AllergensNot given in the source

LabelsSustainable, Sustainable Palm Oil

Prefix 061 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	455 kcal	23%
Total fat	18.2 g	23%
Saturated fat	9.1 g	45%
Total carbohydrate	63.6 g	23%
Total sugars	0.00 g	—
Dietary fiber	9.1 g	33%
Protein	9.1 g	18%
Sodium	0.73 g	32%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Whole grain oats (79%), sustainable palm oil, maize starch, raising agent (ammonium bicarbonate), sea salt, honey.

Sustainable Sustainable Palm Oil

E503Ammonium carbonates
E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 crackers (11 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	50 kcal	—
Total fat	2.0 g	3%
Saturated fat	1.0 g	5%
Sodium	80 mg	3%
Total carbohydrate	7.0 g	3%
Dietary fiber	1.0 g	4%
Total sugars	0.0 g	—
Protein	1.0 g	—

Servings per package: About 10
USDA food category: Crackers & Biscotti
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 14, 2017
FDC ID: 1885881

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Nairn's Oatcakes Limited

Open Food Facts, ODbL

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States

Sugars0.00 g · median 6.7 g

Saturated fat9.1 g · median 2.9 g

Salt1.8 g · median 1.5 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.