Frozen foods · United States

Blueberry & cream cheese

· brand owner: Vetrolaser LLC
United States
NUTRI-SCOREABCDENOVA4
267 kcalper 100 g · 13% of the reference intake
15.6 gof sugars per 100 g
Barcode (EAN-13)0609408010668
GS1 prefix060 · GS1 US
Additives1: E412
AllergensEggs, Gluten, Milk
0609408010668

Prefix 060 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories267 kcal13%
Total fat11.1 g14%
Saturated fat6.7 g33%
Total carbohydrate40.0 g15%
Total sugars15.6 g—
Dietary fiber2.2 g8%
Protein4.4 g9%
Sodium0.56 g24%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Flour (enriched flour bleached {wheat flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid}), blueberries, cream cheese (pasteurized nonfat milk and milkfat, cheese culture, salt, stabilizers {xanthan and/or carob bean and/or guar gums}), sugar, water, plugra butter (cream {milk}), cornstarch, salt, egg yolks, lemon juice.

  • E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 empanada (45 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat5.0 g6%
Saturated fat3.0 g15%
Sodium250 mg11%
Total carbohydrate18 g7%
Dietary fiber1.0 g4%
Total sugars7.0 g—
Protein2.0 g—
USDA food category
Frozen Appetizers & Hors D'oeuvres
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated January 20, 2018
FDC ID
2095949

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Vetrolaser LLC

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States
Sugars15.6 g · median 1.9 g
Saturated fat6.7 g · median 2.0 g
Salt1.4 g · median 0.92 g

99% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.