Essentials Syrup
i Photo: Open Food Facts contributors · CC BY-SA
Simple syrups · United States

Essentials Syrup

· brand owner: Bruno's Supermarkets, Inc.
United States
NUTRI-SCOREABCEDNOVA4
167 kcalper 100 g · 8% of the reference intake
43.3 gof sugars per 100 g
Barcode (EAN-13)0607880101065
GS1 prefix060 · GS1 US
Additives7: E150c, E200, E211…
AllergensNot given in the source
0607880101065

Prefix 060 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories167 kcal8%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate46.7 g17%
Total sugars43.3 g—
Dietary fiber1.7 g6%
Protein0.00 g0%
Sodium0.20 g9%

Open Food Facts, ODbL, record updated June 17, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, high fructose corn syrup, sugar syrup, contains 2% or less of: cellulose gum, salt, natural and artificial flavors, sorbic acid and sodium benzoate (preservatives), caramel color, sodium hexametaphosphate, citric acid.

  • E150cAmmonia caramelColor
  • E200Sorbic acidPreservative
  • E211Sodium benzoatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (60 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat0.0 g0%
Sodium170 mg7%
Total carbohydrate26 g9%
Dietary fiber1.0 g4%
Total sugars24 g—
Protein0.0 g—
Servings per package
About 12
USDA food category
Syrups & Molasses
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated August 15, 2019
FDC ID
2103913

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bruno's Supermarkets, Inc.

Open Food Facts, ODbL

In its category

Position among 1,120 “simple syrups” products sold in the United States
Sugars43.3 g · median 56.7 g
Saturated fat0.00 g · median 0.00 g
Salt0.50 g · median 0.04 g

30% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Simple syrups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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