Cannoli chips
Prefix 060 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 448 kcal | 22% |
| Total fat | 20.7 g | 27% |
| Saturated fat | 10.3 g | 52% |
| Total carbohydrate | 58.6 g | 21% |
| Total sugars | 20.7 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 6.9 g | 14% |
| Sodium | 0.21 g | 9% |
Open Food Facts, ODbL, record updated May 30, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
flour (unbleached hard wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), palm oil, dextrose, cane sugar, white vinegar, cinnamon, whole eggs, natural flavor, salt, stevia extract, contains: eggs, wheat made in the usa created by: golden cannoli ©, chelsea, ma 02150
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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