Biscuits and cakes · United States

Gluten Free Olive Oil & Sea Salt Baked Crackers

by Milton's Craft Bakers · brand owner: MILTON'S CRAFT BAKERS

United Statesworld

433 kcalper 100 g · 22% of the reference intake

3.3 gof sugars per 100 g

Barcode (EAN-13)0606541803058

GS1 prefix060 · GS1 US

Additives9: E322, E322i, E341…

AllergensMilk (read from the ingredients list)

LabelsNo gluten, No GMOs, Non GMO project

Prefix 060 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	433 kcal	22%
Total fat	13.3 g	17%
Saturated fat	0.00 g	0%
Total carbohydrate	73.3 g	27%
Total sugars	3.3 g	—
Dietary fiber	0.00 g	0%
Protein	6.7 g	13%
Sodium	0.77 g	33%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Brown rice flour, gluten free oats, corn flour, potato starch, olive oil, potato granules, long grain white rice flour, cane sugar. contains less than 2% of amaranth, bakers yeast, sea salt, black olive pieces (black olives, water, salt, ferrous glucanate), black pepper, leavening (monocalcium phosphate, baking soda, sodium acid pyrophosphate), natural butter flavor, onion powder, parsley flakes, raw cane sugar, salt, sunflower lecithin, yeast (sorbitan monostearate, ascorbic acid).

Allergen: Milk No gluten No GMOs Non GMO project

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E491Sorbitan monostearateEmulsifier
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 30 g, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	130 kcal	—
Total fat	4.0 g	5%
Saturated fat	0.0 g	0%
Sodium	230 mg	10%
Total carbohydrate	22 g	8%
Dietary fiber	0.0 g	0%
Total sugars	1.0 g	—
Protein	2.0 g	—

Servings per package: About 4.5
USDA food category: Crackers & Biscotti
Data provider: Label Insight
In FoodData Central: Since September 14, 2023 · label data updated August 8, 2023
FDC ID: 2636565

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

MILTON'S CRAFT BAKERS

Open Food Facts, ODbL

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States

Sugars3.3 g · median 6.7 g

Saturated fat0.00 g · median 2.9 g

Salt1.9 g · median 1.5 g

37% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.