Meats · United States

Beef meatloaf & metaball mix

· brand owner: SPRING CROSSING CATTLE

United States

186 kcalper 100 g · 9% of the reference intake

2.7 gof sugars per 100 g

Barcode (EAN-13)0605608996931

GS1 prefix060 · GS1 US

Additives2: E330, E412

AllergensEggs, Milk, Soybeans

Prefix 060 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	186 kcal	9%
Total fat	9.7 g	12%
Saturated fat	3.5 g	18%
Total carbohydrate	10.6 g	4%
Total sugars	2.7 g	—
Dietary fiber	0.90 g	3%
Protein	15.0 g	30%
Sodium	0.65 g	28%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Grass-fed ground beef, water, pasta sauce (vine-ripened tomatoes, onions, extra virgin olive oil, sunflower oil, carrot puree, garlic puree, salt, sugar, basil onions, black pepper, red pepper, and naturally derived citric acid)., gluten free breadcrumbs (rice flour, brown rice flour, tapioca flour, potato starch, egg whites, brown sugar, non gmo canola oil, eggs, potato flour, yeast, salt, guar gum), salt, nonfat dry milk, spice, autolyzed yeast extract, dehydrated onion, dried beef stock, dehydrated garlic, vinegar and natural flavor, soy protein concentrate, dehydrated onion, green bell pepper.

Allergen: Eggs Allergen: Milk Allergen: Soybeans

E330Citric acidAntioxidant · Sequestrant
E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 oz (113 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	210 kcal	—
Total fat	11 g	14%
Saturated fat	4.0 g	20%
Sodium	730 mg	32%
Total carbohydrate	12 g	4%
Dietary fiber	1.0 g	4%
Total sugars	3.0 g	—
Protein	17 g	—

USDA food category: Other Meats
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated February 7, 2018
FDC ID: 515139

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SPRING CROSSING CATTLE

Open Food Facts, ODbL

In its category

Position among 2,782 “meats” products sold in the United States

Sugars2.7 g · median 0.00 g

Saturated fat3.5 g · median 5.4 g

Salt1.6 g · median 1.1 g

86% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.