United States
Data
Pancake mixes · United States

Organic pancake & waffle mix flavored with honey, honey

by Maple Grove Farms Of Vermont · brand owner: Up Country Naturals Of Vermont, Inc.
United States
NOVA3
333 kcalper 100 g · 17% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0605021009713
GS1 prefix060 · GS1 US
Additives5: E270, E341, E341i…
AllergensGluten, Milk (read from the ingredients list)
LabelsOrganic
0605021009713

Prefix 060 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories333 kcal17%
Total fat1.2 g2%
Saturated fat0.00 g0%
Total carbohydrate71.4 g26%
Total sugars0.00 g—
Dietary fiber4.8 g17%
Protein9.5 g19%
Sodium0.81 g35%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic wheat flour, organic whole wheat flour, organic corn meal, organic whole buckwheat flour, leavening (monocalcium phosphate, sodium bicarbonate), sea salt, organic cultured buttermilk powder (organic skim milk, lactic acid, starter cultures), organic honey powder (organic honey, organic rice maltodextrin).

Allergen: GlutenAllergen: MilkOrganic
  • E270Lactic acid
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1/3 cup dry mix (42g), about 2 pancakes prepared Dry Mix, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat0.5 g1%
Saturated fat0.0 g0%
Sodium340 mg15%
Total carbohydrate30 g11%
Dietary fiber2.0 g7%
Total sugars1.0 g—
Protein4.0 g—
Servings per package
About 11
USDA food category
Bread & Muffin Mixes
Data provider
Label Insight
In FoodData Central
Since July 13, 2023 · label data updated June 23, 2023
FDC ID
2601898

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Up Country Naturals Of Vermont, Inc.

Open Food Facts, ODbL

In its category

Position among 306 “pancake mixes” products sold in the United States
Sugars0.00 g · median 12.5 g
Saturated fat0.00 g · median 0.00 g
Salt2.0 g · median 2.3 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pancake mixes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Biscuit or pancake mix (Baking and Cooking).

WhereHow longNote
Pantry · from date of purchase9 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.