Black bean nacho sauce with cheddar + chipotle

· brand owner: SALPICA

United States

50 kcalper 100 g · 3% of the reference intake

6.7 gof sugars per 100 g

Barcode (EAN-13)0604183320926

GS1 prefix060 · GS1 US

Additives3: E270, E330, E415

AllergensMilk, Sesame seeds, Soybeans

Prefix 060 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	50 kcal	3%
Total fat	1.7 g	2%
Saturated fat	0.00 g	0%
Total carbohydrate	10.0 g	4%
Total sugars	6.7 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.60 g	26%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Filtered water, roasted fresh tomato, black beans, monterey jack cheese blend (modified food starch, whey, maltodextrin, dehydrated blend of cheese [cheddar-monterey jack {milk, cheese culture, salt, enzymes}, whey, soybean oil, whey protein concentrate, lactose, maltodextrin, salt, sodium phosphate, citric acid, natural flavor, lactic acid], dextrose, salt, xanthan gum, color added (including paprika)), natural flavor (water, hydrolyzed yeast, natural flavor, lactic acid), fresh tomato, chipotle peppers (chipotles, tomatoes, salt, sesame oil, paprika, vinegar and spices), expeller pressed canola oil, salt, jalapeno peppers (whole jalapeno peppers, water, vinegar, carrots, onions, salt, vegetable oil, a trace of calcium chloride and spices), bell pepper, roasted onion, green onion, cilantro, spices, roasted garlic, lemon juice concentrate.

Allergen: Milk Allergen: Sesame seeds Allergen: Soybeans

E270Lactic acid
E330Citric acidAntioxidant · Sequestrant
E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	15 kcal	—
Total fat	0.5 g	1%
Saturated fat	0.0 g	0%
Sodium	180 mg	8%
Total carbohydrate	3.0 g	1%
Dietary fiber	0.0 g	0%
Total sugars	2.0 g	—
Protein	0.0 g	—

Servings per package: About 7.5
USDA food category: Other Cooking Sauces
Data provider: Label Insight
In FoodData Central: Since November 16, 2023 · label data updated October 24, 2023
FDC ID: 2665960

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SALPICA

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States

Sugars6.7 g · median 4.0 g

Saturated fat0.00 g · median 0.00 g

Salt1.5 g · median 1.7 g

58% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.