Organic Refried Beans, Frontera
i Photo: Open Food Facts contributors · CC BY-SA
Refried beans · United States

Organic Refried Beans

by Frontera · 16oz
United States
NUTRI-SCOREACDEBNOVA4
89 kcalper 100 g · 4% of the reference intake
0.8 gof sugars per 100 g
Barcode (EAN-13)0604183111319
GS1 prefix060 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the sourceMay contain: Soybeans
LabelsVegetarian, Organic, USDA Organic
0604183111319

Prefix 060 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories89 kcal4%
Total fat1.6 g2%
Saturated fat1.2 g6%
Total carbohydrate13.8 g5%
Total sugars0.81 g—
Dietary fiber4.9 g17%
Protein4.1 g8%
Sodium0.45 g19%

Open Food Facts, ODbL, record updated September 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

COOKED ORGANIC PINTO BEANS, WATER, LESS THAN 2% OF ORGANIC COCONUT OIL, ORGANIC CIDER VINEGAR, SALT, ORGANIC ONION POWDER, ORGANIC CUMIN, ORGANIC CHILI PEPPER, ORGANIC GARLIC POWDER, ORGANIC RICE FIBER, NATURAL FLAVORS (SUNFLOWER Oil)

May contain: SoybeansVegetarianOrganicUSDA OrganicVegan

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 178 “refried beans” products sold in the United States
Sugars0.81 g · median 0.77 g
Saturated fat1.2 g · median 0.00 g
Salt1.1 g · median 0.92 g

73% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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