Dark Chocolate Raspberry Pumpkin Seed, KIND
i Photo: Open Food Facts contributors · CC BY-SA
Energy bars · United States

Dark Chocolate Raspberry Pumpkin Seed

by KIND
United States
NOVA4
450 kcalper 100 g · 23% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)0602652433610
GS1 prefix060 · GS1 US
Additives1: E392
AllergensNuts, Peanuts, Soybeans (read from the ingredients list)
0602652433610

Prefix 060 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories450 kcal23%
Total fat30.0 g38%
Saturated fat8.8 g44%
Total carbohydrate50.0 g18%
Total sugars20.0 g—
Dietary fiber15.0 g54%
Protein12.5 g25%
Sodium0.11 g5%

Open Food Facts, ODbL, record updated July 21, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pumpkin seed, peanuts, chicory root fiber, sunflower seeds, cane sugar, dried cranberries, almonds, honey, palm kernel oil, glucose syrup, rice flour, dried raspberries, unsweetened chocolate, alkalized cocoa, soy lectin, sea salt, natural flavor, Rosemary extract, cocoa butter

  • E392Extracts of rosemary

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

In its category

Position among 99 “energy bars” products sold in the United States
Sugars20.0 g · median 25.0 g
Saturated fat8.8 g · median 2.8 g
Salt0.28 g · median 0.52 g

23% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Energy bars” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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