Snacks · United States

Almond & Coconut

by KIND · brand owner: KIND Inc.

United States

475 kcalper 100 g · 24% of the reference intake

32.5 gof sugars per 100 g

Barcode (EAN-13)0602652249655

GS1 prefix060 · GS1 US

Additives2: E322, E322i

AllergensNuts, Soybeans

LabelsNo gluten

Prefix 060 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	475 kcal	24%
Total fat	30.0 g	38%
Saturated fat	12.5 g	63%
Total carbohydrate	52.5 g	19%
Total sugars	32.5 g	—
Dietary fiber	5.0 g	18%
Protein	7.5 g	15%
Sodium	0.03 g	1%

Open Food Facts, ODbL, record updated March 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Almonds, coconut, honey, glucose syrup, rice flour, soy lecithin, chicory root fiber, sugar, sea salt.

Allergen: Nuts Allergen: Soybeans No gluten

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (40 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	180 kcal	—
Total fat	12 g	15%
Saturated fat	5.0 g	25%
Sodium	10 mg	0%
Total carbohydrate	21 g	8%
Dietary fiber	2.0 g	7%
Total sugars	13 g	—
Protein	3.0 g	—

Servings per package: About 12
USDA food category: Snack, Energy & Granola Bars
Data provider: Label Insight
In FoodData Central: Since May 25, 2023 · label data updated April 28, 2023
FDC ID: 2550667

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

KIND Inc.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars32.5 g · median 10.0 g

Saturated fat12.5 g · median 5.0 g

Salt0.06 g · median 0.85 g

76% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.