Bars · United States

Fruit & nut bars

by Kind · brand owner: KIND Inc.

United States

450 kcalper 100 g · 23% of the reference intake

25.0 gof sugars per 100 g

Barcode (EAN-13)0602652171253

GS1 prefix060 · GS1 US

Additives2: E322, E322i

AllergensNuts, Soybeans

Prefix 060 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	450 kcal	23%
Total fat	27.5 g	35%
Saturated fat	10.0 g	50%
Total carbohydrate	52.5 g	19%
Total sugars	25.0 g	—
Dietary fiber	12.5 g	45%
Protein	10.0 g	20%
Sodium	0.04 g	2%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Almonds, coconut, apricots, glucose syrup, honey, chicory root fiber, rice flour, soy lecithin, sugar, sea salt.

Allergen: Nuts Allergen: Soybeans

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (40 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	180 kcal	—
Total fat	11 g	14%
Saturated fat	4.0 g	20%
Sodium	15 mg	1%
Total carbohydrate	21 g	8%
Dietary fiber	5.0 g	18%
Total sugars	10 g	—
Protein	4.0 g	—

Servings per package: About 12
USDA food category: Snack, Energy & Granola Bars
Data provider: Label Insight
In FoodData Central: Since May 25, 2023 · label data updated April 26, 2023
FDC ID: 2550600

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

KIND Inc.

Open Food Facts, ODbL

In its category

Position among 389 “bars” products sold in the United States

Sugars25.0 g · median 22.9 g

Saturated fat10.0 g · median 5.0 g

Salt0.09 g · median 0.50 g

55% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Bars” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.