Frozen foods · United States

Cheesy Chicken Chalupa

by 505 Southwestern · brand owner: Flagship Food Group North America LLC
United States
NUTRI-SCOREABCEDNOVA4
288 kcalper 100 g · 14% of the reference intake
0.6 gof sugars per 100 g
Barcode (EAN-13)0602050010420
GS1 prefix060 · GS1 US
Additives10: E160b, E202, E223…
AllergensGluten, Milk, Soybeans
0602050010420

Prefix 060 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories288 kcal14%
Total fat16.5 g21%
Saturated fat7.1 g35%
Total carbohydrate22.4 g8%
Total sugars0.59 g—
Dietary fiber1.2 g4%
Protein12.4 g25%
Sodium0.59 g26%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Tortilla (enriched flour [wheat bleached flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, yellow corn masa flour, palm oil, salt, mono diglycerides, sugar, baking powder [sodium bicarbonate, cornstarch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate], fumaric acid, sodium propionate [mold inhibitor], potassium sorbate [mold inhibitor], citric acid, instant yeast [yeast, sorbitan, monostearate, ascorbic acid], sodium metabisulfite), monterey jack cheese (pasteurized milk, cheese cultures, salt, and enzymes), fully cooked grilled chicken white meat (white chicken breast meat, chicken broth, water and contains less than 2%: salt, modified food starch, isolated soy protein, carrageenan, garlic and onion powder, sodium phosphate, white pepper), water, jalapeno chile pepper (jalapeno peppers, water, vinegar, and salt), tomatillo (tomatillo, citric acid), soybean oil, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes and annatto [color]), cornstarch, sugar, cilantro, sea salt, onion powder, garlic powder. fried in soybean oil.

  • E160bAnnattoColor
  • E202Potassium sorbatePreservative
  • E223Sodium metabisulfiteAntioxidant · Preservative
  • E281Sodium propionatePreservative
  • E297Fumaric acid
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E521Aluminum sodium sulfate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 mexilupa (170 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories490 kcal—
Total fat28 g36%
Saturated fat12 g60%
Sodium1,010 mg44%
Total carbohydrate38 g14%
Dietary fiber2.0 g7%
Total sugars1.0 g—
Protein21 g—
USDA food category
Frozen Appetizers & Hors D'oeuvres
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated February 26, 2020
FDC ID
2080677

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Flagship Food Group North America LLC

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States
Sugars0.59 g · median 1.9 g
Saturated fat7.1 g · median 2.0 g
Salt1.5 g · median 0.92 g

13% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.