Frozen foods · United States

Cheesy beef chalupa

· brand owner: 505 SOUTHWESTERN

United States

265 kcalper 100 g · 13% of the reference intake

1.2 gof sugars per 100 g

Barcode (EAN-13)0602050010277

GS1 prefix060 · GS1 US

Additives10: E150c, E160b, E223…

AllergensBeef, Gluten, Milk, Soybeans

Prefix 060 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	265 kcal	13%
Total fat	14.1 g	18%
Saturated fat	5.9 g	29%
Total carbohydrate	22.4 g	8%
Total sugars	1.2 g	—
Dietary fiber	1.8 g	6%
Protein	11.8 g	24%
Sodium	0.69 g	30%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Tortilla (enriched bleached flour [bleached wheat flour {niacin, iron, thiamine mononitrate, riboflavin, folic acid}, water, baking powder {cornstarch, sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate}, sugar, salt, palm oil, calcium propionate, yeast, mono & diglycerides, fumaric acid, baking soda, sodium metabisulfite]), monterey jack cheese (pasteurized milk, cheese cultures, salt, and enzymes), fully cooked beef crumbles (beef, water, tomato paste, textured soy flour [soy flour, caramel color], natural flavor, cellulose powder, contains 2% or less of: salt, spices, chili pepper, chipotle pepper, garlic), water, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes and annatto [color]), jalapeno chile peppers (jalapeno peppers, water, vinegar, and salt), soybean oil, refried pinto beans (pinto beans, soybean oil, salt), pinto beans, tomato paste (tomatoes), ground chili pepper, beef base (beef [roasted beef and concentrated beef stock], salt, soy sauce [water, soybeans, wheat, salt], corn oil, autolyzed yeast extract, maltodextrin [from corn], sugar, natural flavorings, carmel color), chipotle peppers in adobo sauce (chipotle peppers, water, tomato paste, vinegar, onions, salt, sugar, vegetable oil, and spices), sea salt, garlic powder, cornstarch, onion, onion powder, sugar, hickory liquid smoke (water, hickory smoke flavor, vinegar, hydrolyzed soy protein, sugar, caramel color), serrano peppers, dried chipotle pepper. fried in soybean oil.

Allergen: Beef Allergen: Gluten Allergen: Milk Allergen: Soybeans

E150cAmmonia caramelColor
E160bAnnattoColor
E223Sodium metabisulfiteAntioxidant · Preservative
E282calcium propionatePreservative
E297Fumaric acid
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 mexilupa (170 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	451 kcal	—
Total fat	24 g	31%
Saturated fat	10.0 g	50%
Sodium	1,180 mg	51%
Total carbohydrate	38 g	14%
Dietary fiber	3.1 g	11%
Total sugars	2.0 g	—
Protein	20 g	—

Servings per package: About 2
USDA food category: Frozen Appetizers & Hors D'oeuvres
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated January 19, 2018
FDC ID: 1941341

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

505 SOUTHWESTERN

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States

Sugars1.2 g · median 1.9 g

Saturated fat5.9 g · median 2.0 g

Salt1.7 g · median 0.92 g

27% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.