Fruits and vegetables based foods · United States

Turnips noodles

· brand owner: SAM'S FRESH FOODS

United States

24 kcalper 100 g · 1% of the reference intake

3.5 gof sugars per 100 g

Barcode (EAN-13)0601172710768

GS1 prefix060 · GS1 US

AdditivesNot given

AllergensNot given in the source

Prefix 060 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	24 kcal	1%
Total fat	0.00 g	0%
Total carbohydrate	4.7 g	2%
Total sugars	3.5 g	—
Dietary fiber	2.4 g	9%
Protein	1.2 g	2%
Sodium	0.02 g	1%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 85 g, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	20 kcal	—
Total fat	0.0 g	0%
Sodium	15 mg	1%
Total carbohydrate	4.0 g	1%
Dietary fiber	2.0 g	7%
Total sugars	3.0 g	—
Protein	1.0 g	—

USDA food category: Pre-Packaged Fruit & Vegetables
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated November 1, 2017
FDC ID: 578473

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SAM'S FRESH FOODS

Open Food Facts, ODbL

In its category

Position among 4,347 “fruits and vegetables based foods” products sold in the United States

Sugars3.5 g · median 3.0 g

Salt0.05 g · median 0.06 g

53% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fruits and vegetables based foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.