Plant-based foods · United States

Mediterranean Seasoning Spice Blend with Dill, Fennel & Basil

by Archer Farms · 2.2 oz/62 g
United States
500 kcalper 100 g · 25% of the reference intake
Barcode (EAN-13)0492610203634
GS1 prefix049
AllergensNot given in the source
0492610203634

Prefix 049: restricted in-store use.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat0.00 g0%
Total carbohydrate100.0 g36%
Protein0.00 g0%
Sodium5.5 g239%

USDA FoodData Central, CC0, record updated September 14, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

DEHYDRATED GARLIC, DEHYDRATED ONION, SEA SALT, OREGANO, THYME, DILL SEED, FENNEL SEED, BASIL, PARSLEY, SPEARMINT.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

USDA label data

Serving size 1 tsp (1 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories5 kcal—
Total fat0.0 g0%
Sodium55 mg2%
Total carbohydrate1.0 g0%
Protein0.0 g—
Servings per package
About 62
USDA food category
Herbs & Spices
Data provider
Label Insight
In FoodData Central
Since October 26, 2023 · label data updated September 14, 2023
FDC ID
2660173

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Herbs & Spices”. Shelfpedia lists it under “Plant-based foods”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 1,107 “plant-based foods” products sold in the United States
Salt13.8 g · median 0.42 g

The thin line marks the category median.

See all products in “Plant-based foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.