Dressing, Creamy Caesar
Prefix 049: restricted in-store use.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 567 kcal | 28% |
| Total fat | 60.0 g | 77% |
| Saturated fat | 10.0 g | 50% |
| Total carbohydrate | 3.3 g | 1% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 0.00 g | 0% |
| Sodium | 1.2 g | 50% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Vegetable oil (soybean oil and/or canola oil), water, egg yolks virgin olive oil, salt, contains 2% or less of: distilled vinegar, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic*, sugar, spices, tamarind, natural flavor), lemon juice concentrate, spices garlic*, onion*, natural flavor, xanthan gum, anchovy*. *dried.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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