Fruit-Flavored Snacks
Prefix 049: restricted in-store use.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 304 kcal | 15% |
| Total fat | 0.00 g | 0% |
| Total carbohydrate | 73.9 g | 27% |
| Total sugars | 52.2 g | — |
| Protein | 4.3 g | 9% |
| Sodium | 0.11 g | 5% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Corn syrup, sugar, apple juice concentrate, modified corn starch, gelatin (pork), sorbitol, citric acid, natural and artificial flavors, sodium ascorbate (vitamin c), sodium citrate, ascorbic acid (vitamin c), white mineral oil, carnauba wax, red 40, yellow 6, yellow 5.
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E129Allura redColor
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
- E428Gelatin
- E903Carnauba waxCarrier
- E905Synthetic wax
- E905amineral oil
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 70 kcal | — |
| Total fat | 0.0 g | 0% |
| Sodium | 25 mg | 1% |
| Total carbohydrate | 17 g | 6% |
| Total sugars | 12 g | — |
| Protein | 1.0 g | — |
- Servings per package
- About 10
- USDA food category
- Candy
- Data provider
- Label Insight
- In FoodData Central
- Since November 16, 2023 · label data updated October 20, 2023
- FDC ID
- 2666078
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
MARKET PANTRY
Open Food Facts, ODbL
In its category
37% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Confectioneries” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
