Corn chips · United States

Simply balanced, organic spinach corn tortilla chips

by Simply Balanced · brand owner: SIMPLY BALANCED
United States
NUTRI-SCOREABDECNOVA3
500 kcalper 100 g · 25% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0490710650112
GS1 prefix049
AdditivesNone found in the ingredients
AllergensSesame seeds
LabelsOrganic
0490710650112

Prefix 049: restricted in-store use.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat28.6 g37%
Saturated fat1.8 g9%
Total carbohydrate53.6 g19%
Total sugars0.00 g—
Dietary fiber7.1 g25%
Protein7.1 g14%
Sodium0.41 g18%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic ground white corn, organic expeller pressed vegetable oil (sunflower, safflower and/or canola oil), organic golden flaxseeds, organic white sesame seeds, organic spinach powder, sea salt, organic onion powder, organic parsley flakes.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat8.0 g10%
Saturated fat0.5 g3%
Sodium115 mg5%
Total carbohydrate15 g5%
Dietary fiber2.0 g7%
Total sugars0.0 g—
Protein2.0 g—
USDA food category
Chips, Pretzels & Snacks
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated July 14, 2017
FDC ID
488033

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SIMPLY BALANCED

Open Food Facts, ODbL

In its category

Position among 1,341 “corn chips” products sold in the United States
Sugars0.00 g · median 0.00 g
Saturated fat1.8 g · median 3.6 g
Salt1.0 g · median 1.0 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Corn chips” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.33kg CO₂e per kg

Reference value for the category “Corn chips”: 2.33 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.