Confectioneries · United States

Peppermint candy canes

· brand owner: WONDERSHOP

United States

385 kcalper 100 g · 19% of the reference intake

76.9 gof sugars per 100 g

Barcode (EAN-13)0490550301151

GS1 prefix049

Additives1: E129

AllergensNot given in the source

Prefix 049: restricted in-store use.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	385 kcal	19%
Total fat	0.00 g	0%
Total carbohydrate	100.0 g	36%
Total sugars	76.9 g	—
Protein	0.00 g	0%
Sodium	0.12 g	5%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, corn syrup, peppermint oil, red 40, red 40 lake.

E129Allura redColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 pieces (13 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	50 kcal	—
Total fat	0.0 g	0%
Sodium	15 mg	1%
Total carbohydrate	13 g	5%
Total sugars	10.0 g	—
Protein	0.0 g	—

Servings per package: About 20
USDA food category: Candy
Data provider: Label Insight
In FoodData Central: Since September 14, 2023 · label data updated August 28, 2023
FDC ID: 2636437

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

WONDERSHOP

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States

Sugars76.9 g · median 56.5 g

Salt0.29 g · median 0.12 g

85% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.