Elite Protein - Chocolate
Prefix 041: restricted in-store use.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 88 kcal | 4% |
| Total fat | 3.5 g | 5% |
| Saturated fat | 2.4 g | 12% |
| Total carbohydrate | 5.5 g | 2% |
| Total sugars | 5.3 g | — |
| Dietary fiber | 0.66 g | 2% |
| Protein | 7.7 g | 15% |
| Sodium | 0.10 g | 4% |
Open Food Facts, ODbL, record updated January 29, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
PASTEURIZED REDUCED FAT MILK, MILK PROTEIN ISOLATE, COCOA (PROCESSED WITH ALKALI), CELLULOSE GEL, NATURAL FLAVOR, SALT, CELLULOSE GUM, CARRAGEENAN, MONK FRUIT EXTRACT, REBAUDIOSIDE M, VITAMIN A PALMITATE, VITAMIN D3
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
70% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Bodybuilding supplements” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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