Vicens, almond souffle round
Prefix 041: restricted in-store use.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 508 kcal | 25% |
| Total fat | 35.0 g | 45% |
| Saturated fat | 4.8 g | 24% |
| Total carbohydrate | 32.5 g | 12% |
| Total sugars | 30.0 g | — |
| Dietary fiber | 6.8 g | 24% |
| Protein | 11.8 g | 24% |
| Sodium | 0.03 g | 1% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Almonds, glucose sirup, sugar, dark chocolate (cocoa mass, cocoa butter, sugar, emulgent soya lecithine, natural vanilla flavour), honey and egg white.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 203 kcal | — |
| Total fat | 14 g | 18% |
| Saturated fat | 1.9 g | 10% |
| Sodium | 12 mg | 1% |
| Total carbohydrate | 13 g | 5% |
| Dietary fiber | 2.7 g | 10% |
| Total sugars | 12 g | — |
| Protein | 4.7 g | — |
- USDA food category
- Chocolate
- Data provider
- Label Insight
- In FoodData Central
- Since April 1, 2019 · label data updated November 2, 2017
- FDC ID
- 429888
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
VICENS
Open Food Facts, ODbL
In its category
11% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chocolate candies” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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