braums sherbert
Prefix 040: restricted in-store use.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 150 kcal | 8% |
| Total fat | 3.5 g | 5% |
| Saturated fat | 2.2 g | 11% |
| Total carbohydrate | 29.2 g | 11% |
| Total sugars | 26.5 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 1.8 g | 4% |
| Sodium | 0.03 g | 1% |
Open Food Facts, ODbL, record updated March 30, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
fresh grade "a" a2 whole milk, sugar, pineapple, water, corn syrup, cream, dextrose, citric acid, stabilizer blend (soy lecithin, cellulose gum, guar gum, locust bean 5% at 2,5g 12% gum, carrageenan), g 15mg 5% contains: a2 fresh mg 1% milk , soy, ,33g 12% fiber 0g 0% created , gars 30g manufactured by: w,h, braum, inc, 26g added sugars 52% tuttle, ok 73089 29 nd 1mcg um 65mg 2% your satisfaction is 4% guaranteed or your money back, r
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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