Dumpling sauce for dumplings & egg rolls

· brand owner: Jamison Packaging Corporation

United States

67 kcalper 100 g · 3% of the reference intake

13.3 gof sugars per 100 g

Barcode (EAN-8)03186282

GS1 prefix031 · GS1 US

Additives4: E211, E296, E330…

AllergensGluten, Sesame seeds, Soybeans

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	67 kcal	3%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	13.3 g	5%
Total sugars	13.3 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	2.9 g	125%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, soy sauce (water, wheat, soybeans, salt, citric acid, sodium benzoate (preservative)), distilled vinegar, sugar, salt, sesame oil, monosodium glutamate, malic acid, dried red pepper, natural flavor.

Allergen: Gluten Allergen: Sesame seeds Allergen: Soybeans

E211Sodium benzoatePreservative
E296Malic acid
E330Citric acidAntioxidant · Sequestrant
E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (15 mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Protein	0.0 g	—

Servings per package: About 17
USDA food category: Oriental, Mexican & Ethnic Sauces
Data provider: Label Insight
In FoodData Central: Since May 23, 2022 · label data updated April 27, 2021
FDC ID: 2294424

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Jamison Packaging Corporation

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States

Sugars13.3 g · median 4.0 g

Saturated fat0.00 g · median 0.00 g

Salt7.2 g · median 1.7 g

70% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.