Sesame teriyaki beef skirt steak
United States
205 kcalper 100 g · 10% of the reference intake
8.0 gof sugars per 100 g
Barcode (EAN-13)0272321421073
GS1 prefix027
Additives2: E150c, E392
AllergensBeef, Gluten, Sesame seeds, Soybeans
Prefix 027: restricted in-store use.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 205 kcal | 10% |
| Total fat | 10.7 g | 14% |
| Saturated fat | 4.5 g | 22% |
| Total carbohydrate | 8.9 g | 3% |
| Total sugars | 8.0 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 17.0 g | 34% |
| Sodium | 0.48 g | 21% |
Open Food Facts, ODbL, record updated August 26, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
beef, sesame teriyaki sauce (soy sauce [water, soybeans, wheat, salt], water, corn syrup, pineapple concentrate, caramel color, salt, yeast extract, honey, sesame seed, caramel color, vinegar, garlic powder, rosemary extract)
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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