Balsamic Rosemary Beef Steak Tips
by Trader Joe's
United States
196 kcalper 100 g · 10% of the reference intake
4.5 gof sugars per 100 g
Barcode (EAN-13)0261152116197
GS1 prefix026
AdditivesNone found in the ingredients
AllergensBeef, Gluten, Soybeans
Prefix 026: restricted in-store use.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 196 kcal | 10% |
| Total fat | 11.6 g | 15% |
| Saturated fat | 4.0 g | 20% |
| Total carbohydrate | 5.4 g | 2% |
| Total sugars | 4.5 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 18.8 g | 38% |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated July 2, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
BEEF, BALSAMIC ROSEMARY MARINADE (BALSAMIC VINEGAR IRED WINE VINEGAR,, GRAPE JUICE CONCENTRATE, SARAMEL COLORI, BROWN, SUGAR, SUGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT,, SALTI, ROSEMARY, EXTRA VIRGIN OLIVE OIL, SEA SALT,, PARSLEY, PORCINI MUSHROOM, GARLIC, CORNSTARCH,, CRUSHED RED PEPPER, BLACK PEPPER, VINEGAR, POWDER, NATURAL ROSEMARY FLAVOR
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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