Meats · United States

Apple bourbon pork tenderloin, apple bourbon

by Hormel · brand owner: HORMEL
United States
NUTRI-SCOREABDECNOVA4
116 kcalper 100 g · 6% of the reference intake
3.6 gof sugars per 100 g
Barcode (EAN-13)0258508106209
GS1 prefix025
Additives1: E296
AllergensMustard, Soybeans
0258508106209

Prefix 025: restricted in-store use.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories116 kcal6%
Total fat3.6 g5%
Saturated fat1.3 g7%
Total carbohydrate3.6 g1%
Total sugars3.6 g—
Dietary fiber0.00 g0%
Protein17.9 g36%
Sodium0.47 g21%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pork broth, seasoning (brown sugar, tomato powder, salt, sugar, spices, apple juice powder [maltodextrin, apple juice solids], applewood smoke powder [maltodextrin, natural applewood smoke flavor], onion powder, garlic powder, natural flavors, tomato flavor [maltodextrin, tomato essence], mustard flour, malic acid, bourbon whiskey), cultured dextrose (contains maltodextrin), dried vinegar, soybean oil, seasoning (yeast extract, natural flavor), flavoring.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 oz (112 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat4.0 g5%
Saturated fat1.5 g8%
Sodium530 mg23%
Total carbohydrate4.0 g1%
Dietary fiber0.0 g0%
Total sugars4.0 g—
Protein20 g—
USDA food category
Other Meats
Data provider
Label Insight
In FoodData Central
Since December 6, 2019 · label data updated July 11, 2019
FDC ID
641492

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

HORMEL

Open Food Facts, ODbL

In its category

Position among 2,782 “meats” products sold in the United States
Sugars3.6 g · median 0.00 g
Saturated fat1.3 g · median 5.4 g
Salt1.2 g · median 1.1 g

89% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.