Prepared meats · United States

Wilson, sliced cooked ham

by Wilson · brand owner: WILSON

United States

95 kcalper 100 g · 5% of the reference intake

1.6 gof sugars per 100 g

Barcode (EAN-13)0247164003038

GS1 prefix024

Additives2: E251, E316

AllergensNot given in the source

Prefix 024: restricted in-store use.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	95 kcal	5%
Total fat	3.2 g	4%
Saturated fat	0.79 g	4%
Total carbohydrate	3.2 g	1%
Total sugars	1.6 g	—
Dietary fiber	0.00 g	0%
Protein	14.3 g	29%
Sodium	0.71 g	31%

Open Food Facts, ODbL, record updated October 28, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cured with: water, salt, contains 2% or less of vinegar, dextrose, modified food starch, sodium phosphates, sodium erythorbate, sodium nitrate.

E251Sodium nitratePreservative
E316sodium erythorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 slices (63 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	60 kcal	—
Total fat	2.0 g	3%
Saturated fat	0.5 g	2%
Sodium	450 mg	20%
Total carbohydrate	2.0 g	1%
Dietary fiber	0.0 g	0%
Total sugars	1.0 g	—
Protein	9.0 g	—

USDA food category: Pepperoni, Salami & Cold Cuts
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated June 25, 2017
FDC ID: 402083

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

WILSON

Open Food Facts, ODbL

In its category

Position among 3,950 “prepared meats” products sold in the United States

Sugars1.6 g · median 1.8 g

Saturated fat0.79 g · median 3.6 g

Salt1.8 g · median 2.5 g

48% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Prepared meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.