Enchilada Bake With Rotisserie Chicken
Prefix 023: restricted in-store use.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 112 kcal | 6% |
| Total fat | 6.3 g | 8% |
| Saturated fat | 3.3 g | 17% |
| Total carbohydrate | 6.7 g | 2% |
| Total sugars | 1.3 g | — |
| Dietary fiber | 0.42 g | 1% |
| Protein | 7.5 g | 15% |
| Sodium | 0.37 g | 16% |
Open Food Facts, ODbL, record updated June 2, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ROTISSERIE CHICKEN [CHICKEN, HATER, SEASONING(SALT, SODIUM PHOSPHATE, MODIFIED FOOD STARCH (POTATO, TAPIOCA), POTATO DEXTRIN, CARRAGEENAN, SUGAR, DEXTROSE, SPICE EXTRACTIVES)1, SAUCE HATER, TOMATOES, TOMATO PASTE& JUICE, PINTO BEANS, RED BELL PEPPERS, ROASTED CORN, COOKED WHITE RICE, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, CREAM, BLACK BEANS, POBLANO PEPPERS, CHILI PEPPERS, ONIONS, TOMATO PASTE, SALT, MASA FLOUR, MODIFIED CORN STARCH, CANOLA DIL, CILANTRO, ROASTED JALAPENO PEPPERS, GARLIC, CHIPOTLE PEPPERS, SPICES, LIME JUICE, NATURAL FLAVOR, CITRIC ACID, NICINI, XANTHAN GUM, PAPRIKA, EXTRACTIVES, SODIUM BENZOATE (PRESERVATIVE), TORTILLAS(HATER, ENRICHED FLOUR (WHEAT FLOUR, VITAMINS (B3, B1, B2), IRON. FOLIC ACID), CORN MASA H/CELLULOSE & GUAR GUN. LIME), WHEAT GLUTEN, SALT, DEXTROSE, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, OAT FIBER, SODIUM STEAROYL LACTYLATE, NONO-DIGLYCERIDES, SAFFLOWER OIL, PRESERVATIVES (FUNARIC ACID, POTASSIUM SORBATE, CALCIUM PROPIONATE, SOD. PROPIONATE & SORBIC ACID)), CHEDDAR CHEESE (MILK, SALT, ENZYNES, ART, COLOR), BELL PEPPERS (RED, YELLOW, ORANGE), PARSLEY
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E200Sorbic acidPreservative
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E282calcium propionatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
37% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
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