Pastries · United States

Muffins

· brand owner: TARGET

United States

413 kcalper 100 g · 21% of the reference intake

31.5 gof sugars per 100 g

Barcode (EAN-13)0231928203994

GS1 prefix023

Additives11: E150c, E270, E322…

AllergensBanana, Eggs, Gluten, Milk, Soybeans

Prefix 023: restricted in-store use.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	413 kcal	21%
Total fat	21.0 g	27%
Saturated fat	4.9 g	25%
Total carbohydrate	51.8 g	19%
Total sugars	31.5 g	—
Dietary fiber	0.70 g	2%
Protein	4.9 g	10%
Sodium	0.27 g	12%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, bleached wheat flour, eggs, soybean oil, bananas, milk chocolate chips (sugar, chocolate liquor, cocoa butter, whole milk, soy lecithin, salt, vanilla], water, modified food starch, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), mono and diglycerides, buttermilk solids, salt, natural flavor, caramel color, molasses, lactic acid, enzyme, xanthan gum.

Allergen: Banana Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Soybeans

E150cAmmonia caramelColor
E270Lactic acid
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener
E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 muffin (143 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	591 kcal	—
Total fat	30 g	38%
Saturated fat	7.0 g	35%
Sodium	380 mg	17%
Total carbohydrate	74 g	27%
Dietary fiber	1.0 g	4%
Total sugars	45 g	—
Protein	7.0 g	—

USDA food category: Croissants, Sweet Rolls, Muffins & Other Pastries
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated January 5, 2018
FDC ID: 549348

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

TARGET

Open Food Facts, ODbL

In its category

Position among 2,190 “pastries” products sold in the United States

Sugars31.5 g · median 26.3 g

Saturated fat4.9 g · median 4.4 g

Salt0.67 g · median 0.77 g

76% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.