Hot Smoked Norwegian Atlantic Salmon Pepper - Traditional - Maple Flavor
by Foppen
United States
250 kcalper 100 g · 13% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)0231704816981
GS1 prefix023
AdditivesNone found in the ingredients
AllergensFish
Establishment codeASC-C-00198
Prefix 023: restricted in-store use.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 250 kcal | 13% |
| Total fat | 16.1 g | 21% |
| Saturated fat | 2.7 g | 13% |
| Total carbohydrate | 1.8 g | 1% |
| Total sugars | 1.8 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 23.2 g | 46% |
| Sodium | 0.84 g | 37% |
Open Food Facts, ODbL, record updated October 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Atlantic salmon (fish), salt, distilled vinegar powder, natural flavor, caramel sugar syrup, smoke, color added, pepper, maple flavor, dextrose
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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