Meats · United States

Meijer, sweet & smokey pork tenderloin wrapped in applewood bacon

by Meijer · brand owner: MEIJER

United States

196 kcalper 100 g · 10% of the reference intake

3.6 gof sugars per 100 g

Barcode (EAN-13)0231542112863

GS1 prefix023

Additives4: E250, E316, E392…

AllergensNot given in the source

Prefix 023: restricted in-store use.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	196 kcal	10%
Total fat	9.8 g	13%
Saturated fat	2.7 g	13%
Total carbohydrate	4.5 g	2%
Total sugars	3.6 g	—
Dietary fiber	0.00 g	0%
Protein	23.2 g	46%
Sodium	0.50 g	22%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pork tenderloin, bacon (pork cured with water, salt, brown sugar, sodium phosphate, sugar, sodium erythorbate, sodium nitrite, natural smoke flavor, flavorings), kansas rub (brown sugar, spices, kosher salt, paprika, garlic powder, onion powder, and not more than 2% sunflower oil added to prevent caking), garlic peppercorn (spices [including black pepper, coriander, oregano], sea salt, turbinado sugar, dehydrated garlic, dehydrated onion, dehydrated bell pepper, xanthan gum, sunflower oil [processing aid]), vinegar powder, and rosemary extract (maltodextrin, rosemary oleoresin).

E250Sodium nitritePreservative
E316sodium erythorbateAntioxidant
E392Extracts of rosemary
E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 oz (112 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	220 kcal	—
Total fat	11 g	14%
Saturated fat	3.0 g	15%
Sodium	560 mg	24%
Total carbohydrate	5.0 g	2%
Dietary fiber	0.0 g	0%
Total sugars	4.0 g	—
Protein	26 g	—

USDA food category: Other Meats
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated February 8, 2018
FDC ID: 374939

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

MEIJER

Open Food Facts, ODbL

In its category

Position among 2,782 “meats” products sold in the United States

Sugars3.6 g · median 0.00 g

Saturated fat2.7 g · median 5.4 g

Salt1.3 g · median 1.1 g

89% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.