Pastries · United States

Lemon flavored poppyseed muffins

· brand owner: TARGET

United States

413 kcalper 100 g · 21% of the reference intake

27.3 gof sugars per 100 g

Barcode (EAN-13)0230019203998

GS1 prefix023

Additives8: E270, E341, E341i…

AllergensEggs, Gluten, Milk, Soybeans

Prefix 023: restricted in-store use.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	413 kcal	21%
Total fat	21.0 g	27%
Saturated fat	3.5 g	18%
Total carbohydrate	49.7 g	18%
Total sugars	27.3 g	—
Dietary fiber	0.70 g	2%
Protein	4.9 g	10%
Sodium	0.31 g	13%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

[tilde][tilde] SUGAR, BLEACHED WHEAT FLOUR, EGGS, SOYBEAN OIL, WATER, POPPY SEEDS, MODIFIED FOOD STARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MONO AND DIGLYCERIDES, NATURAL FLAVOR, BUTTERMILK SOLIDS, SALT, LACTIC ACID, ENZYME, XANTHAN GUM, TURMERIC (COLOR)[tilde][tilde].

Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Soybeans

E270Lactic acid
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener
E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 muffin (143 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	591 kcal	—
Total fat	30 g	38%
Saturated fat	5.0 g	25%
Sodium	440 mg	19%
Total carbohydrate	71 g	26%
Dietary fiber	1.0 g	4%
Total sugars	39 g	—
Protein	7.0 g	—

USDA food category: Croissants, Sweet Rolls, Muffins & Other Pastries
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated July 6, 2018
FDC ID: 550920

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

TARGET

Open Food Facts, ODbL

In its category

Position among 2,190 “pastries” products sold in the United States

Sugars27.3 g · median 26.3 g

Saturated fat3.5 g · median 4.4 g

Salt0.77 g · median 0.77 g

55% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.