United States
Data
Prepared meats · United States

Tavern ham

· brand owner: ARMOUR-ECKRICH MEATS, LLC
United States
NUTRI-SCOREABCEDNOVA3
125 kcalper 100 g · 6% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)0227816000004
GS1 prefix022
Additives2: E250, E316
AllergensNot given in the source
0227816000004

Prefix 022: restricted in-store use.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories125 kcal6%
Total fat3.6 g5%
Saturated fat1.8 g9%
Total carbohydrate1.8 g1%
Total sugars1.8 g—
Dietary fiber0.00 g0%
Protein19.6 g39%
Sodium0.89 g39%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cured with water, salt, sugar, vinegar, corn syrup, sodium phosphates, sodium erythorbate, sodium nitrite.

  • E250Sodium nitritePreservative
  • E316sodium erythorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 oz (56 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat2.0 g3%
Saturated fat1.0 g5%
Sodium500 mg22%
Total carbohydrate1.0 g0%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein11 g—
USDA food category
Pepperoni, Salami & Cold Cuts
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated May 25, 2018
FDC ID
581307

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

ARMOUR-ECKRICH MEATS, LLC

Open Food Facts, ODbL

In its category

Position among 3,950 “prepared meats” products sold in the United States
Sugars1.8 g · median 1.8 g
Saturated fat1.8 g · median 3.6 g
Salt2.2 g · median 2.5 g

52% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Prepared meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.