Ruprecht Irish Stew
Prefix 021: restricted in-store use.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 94 kcal | 5% |
| Total fat | 2.4 g | 3% |
| Saturated fat | 0.88 g | 4% |
| Total carbohydrate | 8.2 g | 3% |
| Total sugars | 1.2 g | — |
| Dietary fiber | 0.59 g | 2% |
| Protein | 10.0 g | 20% |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated May 23, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Beef, Vegetable Mix (Potatoes, Carrots, Onions) Natural Beef Gravy ((Water, Maltodextrin, Corn Starch, Yeast Extract, Beef Fat, Tomato Powder, Onion Powder, Dried Beef Broth, Sugar, Mushroom Powder, Wine Solids, Spices), Tamari Soy Sauce (Water, Soybeans, Salt), Gum Blend (Mono & Diglycerides, Xanthan Gum, Guar Gum), Beef Flavor (Roasted Beef including Beef Juices, Beef Flavor, Potato Flour, Corn Oil, Paprika), Tapioca Starch, Molasses), Sea Salt, Carlic, Parsley, Turnip Powder
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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