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United States
441 kcalper 100 g · 22% of the reference intake
38.2 gof sugars per 100 g
Barcode (EAN-13)0212260305799
GS1 prefix021
Additives4: E322, E322i, E500…
AllergensGluten, Milk, Soybeans
Prefix 021: restricted in-store use.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 441 kcal | 22% |
| Total fat | 20.6 g | 26% |
| Saturated fat | 8.8 g | 44% |
| Total carbohydrate | 61.8 g | 22% |
| Total sugars | 38.2 g | — |
| Dietary fiber | 2.9 g | 11% |
| Protein | 5.9 g | 12% |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated January 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, sugar, semi-sweet chocolate chips, unsweetened chocolate, cocoa butter, dextrose, soy lecithin, vanilla extract, butter, palm oil, water, salt, baking soda, natural flavor, soy lecithin
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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