Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 267 kcal | 13% |
| Total fat | 2.2 g | 3% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 52.6 g | 19% |
| Total sugars | 5.2 g | — |
| Dietary fiber | 2.6 g | 9% |
| Protein | 9.5 g | 19% |
| Sodium | 0.49 g | 21% |
Open Food Facts, ODbL, record updated January 21, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Enriched Wheat Flour, Water, Brown Sugar, Dehydrated Onion, Sesame Seeds, Poppy Seeds, Salt, Yeast, Wheat Gluten, Vinegar, Dough Conditioner, Canola Oil, Ascorbic Acid, Enzymes, Garlic
- E300Ascorbic acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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