United States
Data
Wheat French Bread Fresh Baked In Store, Walmart
i Photo: Open Food Facts contributors · CC BY-SA

Wheat French Bread Fresh Baked In Store

by Walmart
United States
NOVA4
24,700 kcalper 100 g · 1,235% of the reference intake
176.0 gof sugars per 100 g
Barcode (EAN-13)0200119601000
GS1 prefix020
Additives2: E472e, E517
AllergensGluten, Soybeans
0200119601000

Prefix 020: restricted in-store use.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories24,700 kcal1,235%
Total fat353.0 g453%
Saturated fat0.00 g0%
Total carbohydrate4,410.0 g1,604%
Total sugars176.0 g—
Dietary fiber353.0 g1,261%
Protein1,230.0 g2,460%
Sodium67.2 g2,922%

Open Food Facts, ODbL, record updated August 12, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

enrighed flour (wheat flour, malted barley flour nia cin, ferrous sulfate, thiamin mononit rate, riroflavin, folic acid), water, wheat bran, yeast, high fructose corn syrup, whole wheat flour vital wheat glut en, contains 2% or less of: soybean oil, salt, sodiumaluminum phosphate, baking soda dough conditioners (datem, galgium sulfate, ammonium sulfate, ascorbic acid, enz ymes, l-cysteine hydrochloride), sodium stearoyl lact ylate contains wheat and soy ,

Allergen: GlutenAllergen: Soybeans
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
  • E517Ammonium sulfate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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