Dark Chocolate Dubai Chocolate
Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 546 kcal | 27% |
| Total fat | 31.8 g | 41% |
| Saturated fat | 30.9 g | 154% |
| Total carbohydrate | 59.8 g | 22% |
| Total sugars | 31.0 g | — |
| Dietary fiber | 2.9 g | 10% |
| Protein | 5.0 g | 10% |
| Sodium | 0.13 g | 6% |
Open Food Facts, ODbL, record updated April 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
milk chocolate (sugar, fully hydrogenated vegetable oil, cocoa powder, skimmed milk powder (cow), whey powder (cow), full cream milk powder (cow)), pistachio fillings (non-hydrogenated vegetable oil (palm), skimmed milk powder (cow), full cream milk powder (cow), whey powder (cow), fully hydrogenated palm and rapeseed oil, pistachio, natural color turmeric (E100), artificial color brilliant blue (E133)), kunafa (wheat flour, water, cornstarch, salt, vegetable ghee), soy lecithin (E-322), artificial vanillin
- E100CurcuminColor
- E133Brilliant blue FCFColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.