Taco Protein Seasoning Reduced Sodium
by Proteinized
United States
400 kcalper 100 g · 20% of the reference intake
6.7 gof sugars per 100 g
Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 400 kcal | 20% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 26.7 g | 10% |
| Total sugars | 6.7 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 66.7 g | 133% |
| Sodium | 2.6 g | 113% |
Open Food Facts, ODbL, record updated August 29, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Proteinized culinary protein blend, soy lecithin, Premium smoky-taco spice blend (chipotle pepper, red chili, toasted cumin, oregano), Corn starch, Salt, Onion, Garlic, Natural flavors
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.