Plant-Based Ground
Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 221 kcal | 11% |
| Total fat | 14.2 g | 18% |
| Saturated fat | 5.3 g | 27% |
| Total carbohydrate | 5.3 g | 2% |
| Total sugars | 0.88 g | — |
| Dietary fiber | 1.8 g | 6% |
| Protein | 18.6 g | 37% |
| Sodium | 0.29 g | 13% |
Open Food Facts, ODbL, record updated July 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
WATER, PEA PROTEIN, SUNFLOWER acts OIL, COCONUT OIL, CONTAINS 2% OR LESS OF: NATURAL FLAVORS, VEGETABLE AND FRUIT JUICE (FOR COLOR), RICE BRAN EXTRACT, z (113g) METHYLCELLULOSE, YEAST EXTRACT, SALT, POTASSIUM CHLORIDE, CULTURED DEXTROSE, ONION POWDER, LACTIC ACID, GARLIC POWDER. MADE WITH PRIDE AND CARE FOR H-E-BO, SAN ANTONIO, TEXAS 78204 250 M Daily Value* 21% 30% 0% 14% 2% At H-E-B®, we know there is no one-size-fits-all approach to wellness. That's why we created Higher Harvest by H-E-BTM - a brand tailored to the
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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