Hot Chili Lime
Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 586 kcal | 29% |
| Total fat | 41.4 g | 53% |
| Saturated fat | 6.9 g | 35% |
| Total carbohydrate | 34.5 g | 13% |
| Total sugars | 3.5 g | — |
| Dietary fiber | 6.9 g | 25% |
| Protein | 17.2 g | 34% |
| Sodium | 0.52 g | 22% |
Open Food Facts, ODbL, record updated September 10, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
CHILI LIME FLAVORED PEANUTS (PEANUTS, PEANUT OIL, SEASONING [SALT, CITRIC ACID, VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR) POWDERED SUGAR (SUGAR, CORN STARCH), SPICES (INCLUDING PAPRIKA FOR FLAVOR AND COLOR), ONION POWDER, LIME JUICE POWDER (MALTODEXTRIN, LIME JUICE CONCENTRATE), MALTODEXTRIN, CHILI PEPPER, LACTIC ACID POWDER, CONTAINS 2% OR LESS OF: YEAST EXTRACT, LIME OIL]), CHIPOTLE FLAVORED PEANUTS (PEANUTS, PEANUT OIL, SEASONING [SPICES, SALT, CHIPOTLE PEPPER, SUGAR, ONION POWDER, GARLIC POWDER, NATURAL SMOKE FLAVOR, OLEORESIN PAPRIKA (COLOR)]), SALSA FLAVORED CORN STICKS (YELLOW CORN MASA FLOUR, SOYBEAN OIL, SEASONING [MALTODEXTRIN, SALT, TOMATO POWDER, DEXTROSE, ONION POWDER, GREEN PEPPER, NATURAL FLAVORING, SPICES, DRIED TORULA YEAST, ANNATTO (COLOR)]), CORN NUGGETS (CORN, CANOLA OIL, SEA SALT), SEASONED CRACKERS (RICE FLOUR, WHOLE GRAIN YELLOW CORNMEAL, ROASTED VEGETABLE SEASONING [SALT, ONION POWDER, TOMATO POWDER, SUGAR, GARLIC POWDER, RED BELL PEPPER POWDER, GREEN BELL PEPPER POWDER, YEAST EXTRACT, SPICES, CANOLA OIL, CITRIC ACID, PAPRIKA EXTRACTIVES (COLOR)], SAFFLOWER OIL), PUMPKIN SEED KERNELS (PUMPKIN SEED KERNELS, PEANUT AND/OR SUNFLOWER OIL, SALT)
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
11% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.