Tonkotsu Ramen Broth (Pork), Kirkland Signature
i Photo: Open Food Facts contributors · CC BY-SA
Soups · United States

Tonkotsu Ramen Broth (Pork)

United States
NUTRI-SCOREABDECNOVA4
58 kcalper 100 g · 3% of the reference intake
0.8 gof sugars per 100 g
Barcode (EAN-13)0196633809155
GS1 prefix019 · GS1 US
Additives1: E392
AllergensNot given in the source
0196633809155

Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories58 kcal3%
Total fat4.6 g6%
Saturated fat1.5 g7%
Total carbohydrate2.1 g1%
Total sugars0.83 g—
Dietary fiber0.00 g0%
Protein2.9 g6%
Sodium0.61 g26%

Open Food Facts, ODbL, record updated September 8, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, Concentrated Pork Stock, Chicken Fat, Pork Fat, Onion Puree, Salt, Brown Sugar (Sucrose, Molasses), Potato Starch, Garlic Puree, Natural Flavors, Yeast, Yeast Extract, Shitake Extract, Spice, Rosemary Extract.

  • E392Extracts of rosemary

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 3,017 “soups” products sold in the United States
Sugars0.83 g · median 1.8 g
Saturated fat1.5 g · median 0.41 g
Salt1.5 g · median 0.81 g

26% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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