Space Tea
Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 15 kcal | 1% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 3.5 g | 1% |
| Total sugars | 3.5 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 0.00 g | 0% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated July 30, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Nutrition Facts 1 servings per container Serving size 1 can Amount Per Serving Calories Total Fat 0g Saturated Fat 0g % Daily Valur 0% 0% Trans Fat 0g Cholesterol Org Sodium 0mg Total Carbohydrate 12g 0% 0% 4% 0% Dietary Fiber 0g Total Sugars 12g Includes 11g Added Sugars 22% 0% Protein 0g Not a significant source of vitamin D calloum, iron and potassium The % Day Valua (OV) ela you ban ran note soning of food contributes to a dely diet 2,000 ce day is used for general nutstion aleco ORGANIC WHITE TEN, (BATER, ORGANIC MANGO LEMONADE LENCH ORGANIC MANGO PUREE ORGANIC CANE JUICE CONCENTRATE ORBANIC ORGANTE SUBAR, ORGANIC MANGO FLAVOR, ВЕТА LEMON EXTRACT, CITRIC ACID LION'S MANE MUSHROOM EXTRACT
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
69% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Teas”: 0.04 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
