100% Natural Crispy Chicken Patties
Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 274 kcal | 14% |
| Total fat | 16.4 g | 21% |
| Saturated fat | 4.1 g | 21% |
| Total carbohydrate | 17.8 g | 6% |
| Total sugars | 1.4 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 13.7 g | 27% |
| Sodium | 0.55 g | 24% |
Open Food Facts, ODbL, record updated March 14, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
BONELESS CHICKEN BREAST WITH RIB MEAT, WHEAT FLOUR, WATER, FOOD STARCH, CONTAINS 2% OR LESS OF ISOLATE SOY PROTEIN, SALT, YELLOW CORN FLOUR, YEAST, SUGAR, WHEAT GLUTEN, SOYBEAN OIL, NATURAL FLAVOR, SPICES, PAPRIKA EXTRACT, CREAM OF TARTAR, ANNATTO EXTRACT, SODIUM BICARBONATE. BREADING SET IN VEGETABLE OIL. CONTAINS: WHEAT, SOY.
- E160cPaprika extractColor
- E336Potassium tartrates
- E336iMonopotassium tartrate
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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